PISTACHIO HYDROLYSED BARS
- Optipep hydrolysed Irish protein 90%
HYDROLYZED BAR is a food based on Optipep protein 90 inst. DH4 VB 104 manufactured by Carbery with 100% Kyowa Quality® LGlutamine and carbohydrates
Now also available in pistachio white version the first and only bar on the market containing exclusively 100% Optipep isolate and hydrolysed protein with L-Glutamine Kyowa Quality® and zero sugar. The protein used is in fact 100% hydrolysed Irish Optipep 90% protein produced by Carbery, the world leader in the production of hydrolysed milk proteins, which allow small fractions of peptides to be obtained by enzymatic digestion processes with a high L-Leucine content. These are thus rapidly absorbed by the body, providing essential amino acids for the growth and maintenance of muscle mass.
METHOD OF USE: We recommend 1 or more bars per day according to your dietary regime
WARNINGS: Keep out of reach of children under three years of age. Store in a cool, dry place, away from sources of heat and sunlight. Excessive consumption may have laxative effects. Allergen advice: produced in a factory which uses milk, soya, egg and nut derivatives. The date of minimum durability (see side print) refers to the product correctly stored.
PER 100 G / PER 35 G
Energy Kj/Kcal 1653.5/368 / 578.72/128.8
Fats 18 g / 6.3 g
of which saturated 10 g / 3.5 g
Carbohydrates 21.4 g / 7.49 g
of which sugars 0 g / 0 g
of which Polyols 21.4 g / 7.49 g
Protein 45.5 g / 15.92 g
Salt 0.5 g / 0.17 g
L-Glutamine 1.81 g / 0.63 g